My Jewish Kitchen - Cooking. Learning. Fun!
Join us for culinary classes where we pack our bags and "visit" places all over the world. Make a delicious kosher dish from each of the below locations we will visit, enjoy a taste of what you’ve made, and take home the recipe to make it again and again.
NO EXPERIENCE NEEDED and we provide everything!
For ages 6+ and an adult sidekick
6:30 - 8:00 PM (all dates)
J Members: $20 per child/adult team
Guests: $30 per child/adult team
Pre-registration required.
Upcoming Dates — Sign Up Below!
September 10, 2019
Thailand: Pad Thai (Gluten Free)
November 5, 2019
Egypt: Umm Ali - Egyptian Bread Pudding
December 3, 2019
Austria: Latkes - Potato Pancakes (Gluten Free)
January 21, 2020
Switzerland: Getrankter ZItronencake - Swiss Lemon Cake
February 11, 2020
Costa Rica: Gallo Pinto - Beans & Rice (Gluten Free)
March 24, 2020
United Kingdom: Scones with Jam and Clotted Cream
May 19, 2020
Italy: Fresh Mozzarella with Pesto (Gluten Free)
Meet in the social hall and we will cook in the campus kitchen. Come ready to make something amazing!
Questions? Call Stacey Belzer 913.981.8803